---------- Recipe via Meal-Master (tm) v8.02
 
      Title: LETTUCE WEDGES WITH AVACADO DRESSING
 Categories: Side dish, White wine
      Yield: 8 servings
 
      1    Ripe avacado
      1 tb Lemon juice
    1/4 ts Worcestershire sauce
    1/3 c  Vegetable oil
    1/4 c  White wine vinegar
    1/4 c  Dairy sour cream
    3/4 ts Onion salt
    1/3 c  Crumbled blue cheese
    1/4 c  Medium white wine
           Lettuce wedges
 
  Cut avacado lengthwise in half; remove pit. Scoop out
  fruit; mash. Stir in sour cream, lemon juice, onion
  salt and Worcestershire sauce.
  Mash cheese with fork; stir in oil, wine and vinegar.
  Mix with avacado mixture. Cover and refrigerate until
  chilled, at least 2 hours. Serve over lettuce wedges.
 
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