---------- Recipe via Meal-Master (tm) v8.05 Title: Garlic Coleslaw Categories: Salads Yield: 4 Servings 1 sm Head cabbage 2 Cloves fresh garlic 1/2 c Plain yogurt ( or use 1/2 c Sour cream) 1/4 c Rice vinegar 1/2 ts Salt 1 ts Sugar Fresh ground black pepper to Taste Shred cabbage, press garlic, (quantity to taste), add other ingredients in stainless or ceramic bowl. Toss until well mixed. All quantities variable so it's best to start with small amounts and add to taste. Better on second day if stored cold and well sealed From: Fred Towner Date: 06-21-96 Recipes -----