*  Exported from  MasterCook  *

                        Salmon Salad With Oranges

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Oranges

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Can           salmon -- (8 oz.) drained
   1 1/2  C.            thinly sliced celery
     1/3  C.            sliced green onions
   2      Tbsp.         chopped parsley
     1/4  C.            sliced pimiento olives
   2                    oranges
                        lettuce leaves
                        Dressing:
   3      Tbsp.         sour cream
   3      Tbsp.         mayonnaise
   1      Tsp.          Dijon mustard
   1      Tsp.          prepared horseradish
     1/2  Tsp.          garlic salt
     1/2  Tsp.          pepper
   1      Tsp.          grated orange peel

Turn salmon into a bowl, discard skin and bones. Break
salmon into bite size pieces. Add celery, onion, parsley and
olives. Mix together lightly, chill at least 15 minutes. Just
before serving, peel oranges and remove white membranes.
Separate orange sections and set a few aside for garnish. Cut
remaining sections in half and add to salmon. Lightly toss
salad with dressing. Serves 2.


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