MMMMM----- Recipe via Meal-Master (tm) v8.04

      Title: Peach Crisp
 Categories: Desserts, Pies
      Yield: 6 Servings

   6.00 c  Peeled, sliced fresh peaches
   1.00 c  Sifted all-purpose flour
   1.00 c  Sugar
   0.50 ts Ground cinnamon
   0.25 ts Salt
   0.50 c  Butter, softened

  Place peaches in a lightly-greased 8-inch square baking dish; set
  aside. Combine flour, sugar, cinnamon, and salt in a medium mixing
  bowl; cut in butter with a pastry blender until mixture resembles
  coarse meal. Sprinkle mixture evenly over peaches in prepared dish.
  Bake at 375 deg F for 45 minutes or until golden brown. Spoon into
  individual serving bowls; serve warm with whipped cream.

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