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* Exported from MasterCook * Greek Seasoning Blend Recipe By : Lisa-Fabfood Serving Size : 1 Preparation Time :0:00 Categories : To Post Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 teaspoons salt 2 teaspoons dried oregano 1 1/2 teaspoons onion powder 1 1/2 teaspoons garlic powder 1 teaspoon cornstarch 1 teaspoon pepper 1 teaspoon beef-flavored bouillon granules 1 teaspoon dried parsley flakes 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg Combine all ingredients; store in an airtight container. Serve with steaks, pork chops, chicken, or fish.Yield: 1/4 cup. Store herb containers in a dark, cool, dry place up to six months. Because heat weakens spice flavors, avoid displaying seasonings on open racks above or near cook tops or ovens. Store seldom-used seasonings in the freezer to maintain freshness. Posted To Fabfood September 1998~Busted With 2.0 by <melizajane@aol.com> - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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