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* Exported from MasterCook * GARAM MASALA (SPICE MIX - MILD) Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Indian Vegetarian Spices Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 oz Coriander seeds 1 oz Cumin seeds 1/4 oz Fenugreek seeds 1 oz Cloves 2 oz Cardamon seeds (brown best) 1/4 ts Mace 1/4 ts Nutmeg 1 oz Cinnamon 1 oz Black pepper Roast coriander seeds, cumin, and fenugreek seeds separately for a few minutes until their rich aroma is given off. Combine with all other ingredients and grind. Pass the mixture through a sieve and store in an airtight jar. NOTE: Roasting the ingredients separately is important since each gives off its characteristic aroma at a different time. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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