*  Exported from  MasterCook  *
 
                                 GARLIC OIL
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Thai                             Condiments
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Stephen Ceideburg
      1/2   c            Vegetable oil
    2       tb           Minced garlic
 
   Prepare this oil in advance and store in a covered jar
   in the refrigerator.
   
   Heat vegetable oil in a small saucepan over
   medium-high heat. When oil is hot, add minced garlic
   and saute until lightly brown. Remove from heat and
   set aside.
   
   Makes about 1/2 cup.
   
   PER TABLESPOON (made with corn oil): 125 calories, 0 g
   pro- tein, 1 g carbohydrate, 14 g fat (2 g saturated),
   0 mg cholesterol, 0 mg sodium, 0 g fiber.
   
   From an article by Joyce Jue in the San Francisco
   Chronicle, 5/29/91.
  
 
 
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