---------- Recipe via Meal-Master (tm) v8.02
  Categories: Condiments, Meats, Usenet
       Yield: 1 batch
       1 tb Soy sauce (dark)
       1 tb Brown sugar
       1 ts Oil
       1    Garlic clove
   Crush the garlic and mix all ingredients together.
   Add meat (steak) and leave for at least 1 hour, the
   longer the better.
   *  A simple and quite superb meat marinade -- This is
   a truly wonderful marinade.  Just take the steak out
   of the freezer in the morning before you go to work
   and pop it in the marinade. Yield: 1 serving .
   *  The recipe calls for 1 clove of garlic, but we
   often use 2 or more.  Be careful with the Soy Sauce,
   if it is too salty the marinade is not so good. This
   basic mixture can be varied infinitely; particularly,
   you can use more marinade than this for one piece of
   meat.  I like to use sesame oil, or mustard oil for a
   little “bite” instead of a bland vegetable oil.
   : Difficulty:  easy.
   : Time:  1 minute.
   : Precision:  no need to measure.
   : Kevin J.  Maciunas
   : Flinders University, South Australia
   : seismo!munnari!flinders.oz!kevin
   : kevin%flinders.oz@se
   : Copyright (C) 1986 USENET Community Trust