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* Exported from MasterCook * Berry Basket Simmering Or Jar Potpourri Recipe By : LIsa-Fabfood Serving Size : 1 Preparation Time :0:00 Categories : To Post Potpourri Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups Cedarwood Chips 1 1/2 cups Cockscomb Flowers 1 1/2 cups Hibiscus Flowers - Whole 1 cup Chamomile -- (White/Roman) -- Flowers 1 cup Cinnamon Chips - Large Cut 1 cup Cloves - Whole 1 cup Juniper Berries -- (Red) - Whole 1 cup Lemon Grass -- (Mexican) 1 cup Rosebuds & Petals -- (Red) 1 cup Rose Hips - Whole 1 cup Uva Ursi -- (Pinguica) Leaves 1/2 cup Allspice -- (Mexican) Whole 1/2 cup Calamus Root 1/4 cup Coriander-Whole -- (Spice Section) OIL: Strawberry Blend all. Posed To Fabfood August 1998 By Lisa <melizajane@aol.com> - - - - - - - - - - - - - - - - - - NOTES : Classic Jar Potpourris are decorative blends of beautiful dried flowers, herbs, fruits, pods and spices. To prolong the fragrance of potpourri, display in an attractive clear glass container with lid. Remove lid and stir to release aroma into the air. You can revive potpourri that’s lost it’s scent with a few drops of fragrance oil. Plain Text Version of This Recipe for Printing or Saving | |
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