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* Exported from MasterCook * Exotic Spice Sachet (For Him) Recipe By : Lisa-Fabfood Serving Size : 1 Preparation Time :0:00 Categories : To Post Potpourri Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 cups Sage - Whole -- (Spice Section) 2 cups Cinnamon Chips - Small cut 2 cups Cloves - Whole 2 cups Coriander-Whole -- (Spice Section) 2 cups Ginger Root Pieces 2 cups Juniper Berries -- (Blue) - Whole 2 cups Lemon Peel -- (Botanicals Section) 2 cups Rosemary - Whole -- (Spice Section) 1 cup Oak Moss - Cut OIL: Exotic Spice or Vanilla Blend all. Posed To Fabfood August 1998 By Lisa <melizajane@aol.com> - - - - - - - - - - - - - - - - - - NOTES : Sachet & Dream Pillows Sachets are attractive cotton, silk or linen bags filled with potpourri and tied with ribbon. Lace or embroidery may be added. Sachet bags are often small, traditionally about 3 x 5 inches (but you can make them any size). The following recipes are for the potpourri only.Cure a minimum of 4 weeks before filling sachets to maximize aroma. Plain Text Version of This Recipe for Printing or Saving | |
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