*  Exported from  MasterCook  *
 
                            Moka Java Potpourri
 
 Recipe By     : Lisa-Fabfood
 Serving Size  : 1    Preparation Time :0:00
 Categories    : To Post                          Potpourri
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      cups          Polbosa Bleached
    2      cups          Carob Bean Pods
    2      cups          Cinnamon Chips - Large Cut
    2      cups          Coco Curls
    2      cups          Sponge Mushroom Cut
    1      cup           Amra Pods
    1      cup           Cinnamon Sticks 2-3/4 inch
    1      cup           Curly Pods -- (Natural)
    1      cup           Gaby Fruit
    1      cup           Land Lotus Pods
    1      cup           Spring Pods Small -- (8 pcs)
      1/2  cup           Allspice -- (Mexican) Whole
                         OIL: Coffee and Vanilla
 
 Blend all.
 
 Posed To Fabfood August 1998 By Lisa  <melizajane@aol.com>
 
 
                    - - - - - - - - - - - - - - - - - - 
 
 NOTES : Potpourri inspired by nature evoke images of deep Tropical forests and
 colorful Island flowers. You can make exotic potpourri with unusual pods,
 ferns, mushrooms and spicy fragrances.