*  Exported from  MasterCook  *
 
                 Country Kitchen Simmering Or Jar Potpourri
 
 Recipe By     : Lisa-Fabfood
 Serving Size  : 1    Preparation Time :0:00
 Categories    : To Post                          Potpourri
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      cups          Spina Cristi
    2      cups          Yarrow Flw-Whole -- (2-inch Sprigs)
    1 1/2  cups          Cinnamon Chips - Large Cut
    1 1/2  cups          Lemon Grass -- (Mexican)
    1 1/2  cups          Orange Peel - Large Cut
    1      cup           Allspice -- (Mexican) Whole
    1      cup           Anise -- (Star) - Standard
    1      cup           Ginger Root Slices
    1      cup           Juniper Berries -- (Blue) - Whole
    1      cup           Marigold Flowers - Whole
    1      cup           Sunflower Petals
    1      cup           Velvet Flowers -- (Burnt Orange)
      1/2  cup           Calamus Root
      1/2  cup           Cloves - Whole
      1/2  cup           Coriander-Whole -- (Spice Section)
      1/2  cup           Rosemary - Whole -- (Spice Section)
      1/2  cup           Uva Ursi -- (Pinguica) Leaves
                         OIL: Lemon with Cinnamon
                         Orange 'N Clove
                         Vanilla with Cinnamon
 
 Blend all.
 
 Posed To Fabfood August 1998 By Lisa  <melizajane@aol.com>
 
 
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 NOTES : Simmering Jar Potpourri Fill the home with fragrant delights. Our
 Simmering Potpourri recipes are designed to be visually appealing for gift-
 giving as well as wonderfully aromatic. Mix ingredients and add oils the same
 as for jar potpourri. Cure minimum 2 weeks. TO USE: For stovetop, add 2 to 3
 tbsp. potpourri to boiling water in 2 quart stainless steel saucepan, reduce
 heat and simmer uncovered on stovetop .For simmerpot, add 1 tsp. to hot water.
 Potpourri can simmer for hours, but be sure to check water levels and add warm
 tap water as needed. Discard the simmered mixture after use. NOT FOR HUMAN
 CONSUMPTION.