---------- Recipe via Meal-Master (tm) v8.05
       Title: Basic Sweet Bread Mix
  Categories: Mixes, Bread
       Yield: 1 Servings
      10 c  All-purpose flour
   6 1/4 c  Sugar
       1 c  Cornstarch
       5 tb Baking powder
       1 tb Salt
   2 1/2 c  Vegetable shortening
     In a large sifter, combine flour, sugar, cornstarch ,baking powder and
   salt. Sift, in batches, into a large bowl. Use a pastry blender to a
   heavy-duty mixer to blend in shortening until mixture resembles cornmeal in
   texture. Spoon into a 20-cup container with a tight-fitting lid. Seal
   container. Label with date and contents. Store in a cool, dry place. Use
   within 10 to 12 weeks. Makes about 17 cups of mix.