---------- Recipe via Meal-Master (tm) v8.02
  Categories: Beverages, Kids
       Yield: 12 servings
       4    1-oz sq semisweet chocolate
     1/2 c  Sugar
       2 c  Hot water
       2 qt Milk
   1 1/2 ts Vanilla extract
       1 qt Vanilla ice cream
       1 qt Club soda
     1/2 pt Heavy cream; whipped
            Ground cinnamon
   Recipe by: Spoonbread & Strawberry Wine - ISBN 0-385-47270-6 In a
   large saucepan combine the chocolate and sugar with the hot water.
   Bring to a boil, stirring for 2 mins. Add milk, and continue heating.
   When hot, beat in vanilla with a rotary egg beater or whisk. Remove
   from heat. Chill, then pour into a punch bowl over ice cream. For
   sparkle, add club soda. Top with whipped cream and dust with
   cinnamon. Yield: 12 servings.