*  Exported from  MasterCook  *
                                PESACH PIZZA
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main dish
   Amount  Measure       Ingredient -- Preparation Method
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                         WILMA FISCHER   (SXRV56B)
   I make a great Pesach Pizza. Beat eggs , farfel and a
   little salt like you would do for matzo brei. Spread
   on the bottom of a pan. I get a round aluminum pizza
   pan. Bake till set, about 25 min. Remove from oven,
   Spoon tomato sauce over the crust and sprinke shredded
   cheese and garlic powder on top. Return to oven till
   cheese melts. I even cut it into triangles like the
   real thing. Did you by any chance used to live in
   Clifton, NJ when you were a child. There was a Rabbi
   Lerer who used to come to our shul and I think he had
   a son with your name. I have found 3 people over
   prodigy who are related to people in Passaic. It’s a
   small world.
       Wilma/ Passaic, NJ Reformatted by Elaine Radis
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