*  Exported from  MasterCook  *
 
                      Quick Spaghetti With Meat Sauce
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Italian                          Pasta
                 Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         Raw Ground Turkey
      1/4  teaspoon      Garlic Powder
    3      tablespoon    Minced Onion
    1      can           (6 Oz.) Tomato Paste
    1      cup           Water
    2      tablespoon    Grated Parmesan
    1 1/2  teaspoon      Italian Seasoning
    2      cup           Hot Cooked Spaghetti
      1/8  teaspoon      Salt
 
 Coat A Large Skillet With Cooking Spray. Place Over Medium Heat Until Hot.
 Add Turkey & Onion; Cook Until Turkey Is Browned, Stirring To Crumble.
 Drain Well. Return To Skillet. Stir in Water & Italian Seasoning, Salt, Garlic
Powder & Tomato Paste. Bring To A Boil. Reduce Heat & Simmer Uncovered 10 Min. OR
Until Thickened, Stirring Occasionally. Serve Over Spaghetti; Sprinkle With
Cheese.
 334 Cal. Per 3/4 C. Sauce, 1/2 C. Spaghetti & 1 1/2 t. Cheese.
 (Fat 12.2, Chol. 74.)
 
 
 
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