*  Exported from  MasterCook  *
 
                         Sole With Mandarin Oranges
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Oranges
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Lb.           sole or flounder
    2      Tbsp.         butter
    1      Tbsp.         flour
      1/2  C.            white wine
      1/2  C.            milk
    1      Small Can     mandarin oranges
 
 Spread sole in butter baking pan, salt and pour wine on
 top. Cover pan with foil and bake in a 375 degrees oven for 15
 minutes. Meanwhile, in small saucepan, melt a tablespoon of
 butter. Add a tablespoon of flour; saute for 2 to 3 minutes.
 Add 1/2 cup milk and bring to boil. When fish is done, pour off
 sauce into saucepan with milk and boil slowly 2 to 3 minutes.
 (Sauce will thicken.) Pour contents of saucepan over fish.
 Arrange mandarin oranges around sides and broil uncovered for 5
 minutes. Yields 2 servings.
 
 
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