MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Southwest Chicken & Rice
  Categories: Poultry, Main dish
       Yield: 4 servings
  
       1 pk Success Rice, cooked
            -according to package
            -directions
       3 lb Chicken pieces
       2 t  Vegetable oil
     1/2 c  Chopped onion
     1/2 c  Chopped green bell pepper
     1/2 c  Chopped red bell pepper
       1 cn Tomato sauce (15 oz)
     1/4 c  Water
       1 T  Wyler’s Chicken-Flavor
            -Instant Bouillon
       1 T  Chili powder
       1 t  Garlic powder
       1 t  Paprika
     1/4 t  Ground cumin
  
   In a large non-stick skillet, brown chicken in oil; remove from
   skillet. Cook peppers and onion until tender-crisp. Stir in remaining
   ingredients and chicken. Bring to a boil; reduce heat. Cover and
   simmer 30 minutes or until chicken is tender. Serve over rice.
   Refrigerate leftovers.
  
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