---------- Recipe via Meal-Master (tm) v8.01
       Title: Russian Chicken
  Categories: Poultry, Londontowne, Russian
       Yield: 1 servings
       1 x  Chicken breasts/other parts         8 oz Russian salad dressing
       1 pk Dry onion soup mix                  8 oz Apricot preserves
   Place chicken parts as needed in glass baking dish. Combine dressing,
   preserves, and dry onion soup mix, and spoon over chicken. Bake at 350
   degrees for 1-1/2 hours.
   Mrs. Robert F. Lewis