*  Exported from  MasterCook  *
 
                  CHICKEN PAPRIKAS W/DUMPLINGS ***grandpa
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dish                        Chicken
                 German
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      pound         Chicken -- parts
    1      Med           Onion-  chopped fine
    2      tablespoon    Butter
    1      tablespoon    Paprika
    2      cup           Chicken bouillon
    1      teaspoon      Salt
    1      dash          Pepper
    1      tablespoon    Flour
    1      cup           Sour cream
                         Dumplings
    2      cup           Flour
    1      teaspoon      Salt
    2                    Egg
      1/2  cup           Water
 
 Cook  onion  in butter until tender.  Add paprika and blend.  Add chicken, cover
and simmer 15 minutes.
 Add bouillon,  salt and pepper.   Cook	until tender.  Remove chicken, keep warm.
Mix flour and sour cream. Add to skillet juices, blend over medium heat until
thickend without> the sauce separating, serve over chicken and dumplings. Combine
all ingredients.
 Mix until smooth.  Drop by 1/4 to 1/2 teaspoons into boiling salted
water,>>>>>>>>>>>>> dipping spoon to prevent sticking. Dumplings are done when
they rise to the top. Remove with slotted spoon. Serves 4. “Easy dinner in less
than an hour” Our family loves this dish.  07/14 15:49	“Grandpa Charlie”/Dick G.
 
 
 
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