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{ Exported from MasterCook Mac } Greek Burgers Recipe By: Taste of Home July/96 Serving Size: 4 Preparation Time: 0:00 Categories: Sandwiches Beef Main Dish Barbecue Amount Measure Ingredient Preparation Method 1 pound ground lamb 1 tablespoon dijon mustard 1 tablespoon lemon juice 1 tablespoon onion minced 1 clove garlic minced 1/2 teaspoon dried rosemary crushed 1/2 teaspoon salt or to taste 1/4 teaspoon pepper 4 hamburger buns hard rolls or pitas sliced cucumbers for garnish sliced tomatoes for garnish ranch salad dressing for garnish In a medium bowl, combine the all ingredients EXCEPT the buns and garnishes; mix well. hape into four patties. Pan-fry, grill or broil until no longer pink. Serve on buns with cucumbers, tomatoes and ranch dressing, if desired. Plain Text Version of This Recipe for Printing or Saving | |
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