---------- Recipe via Meal-Master (tm) v8.01
       Title: Beef Boulette Burgers
  Categories: Ground beef, Vegetables, Beef
       Yield: 8 servings
       2 lb Ground Beef                         1 c  Dairy Sour Cream
     1/2 c  Bread Crumbs; Dry                   4 oz Mushrooms; *
       2 tb Onion; Finely Chopped               2 tb Parsley; Snipped
   1 1/2 ts Salt                              1/4 ts Pepper
   *    Use 1 4-oz can of mushroom stems and pieces, drained and chopped.
   Mix all the ingredients together.  Shape the mixture into 8 patties, each
   about 3/4-inch thick.  Broil or grill the patties 4-inches from the heat,
   turning once, until the desired doneness is reached, about 10 to 15