---------- Recipe via Meal-Master (tm) v8.03
  Categories: Hamburger, Main dish, Meats, Vegetables
       Yield: 8 servings
       2 lb Ground Beef
       1 c  Dairy Sour Cream
     1/2 c  Bread Crumbs; Dry
       4 oz Mushrooms; *
       2 tb Onion; Finely Chopped
       2 tb Parsley; Snipped
   1 1/2 ts Salt
     1/4 ts Pepper
   *    Use 1 4-oz can of mushroom stems and pieces,
   drained and chopped.
   ~----------------- Mix all the ingredients together.
   Shape the mixture into 8 patties, each about 3/4-inch
   thick.  Broil or grill the patties 4-inches from the
   heat, turning once, until the desired doneness is
   reached, about 10 to 15 minutes.