*  Exported from  MasterCook  *
 
                           HOLIDAY ALMOND WREATHS
 
 Recipe By     : 
 Serving Size  : 36   Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4   c            FLEISCHMANN'S Margarine,
                         -softened
      1/2   c            Sugar
      1/4   c            EGG BEATERS Cholesterol-Free
                         -99% Real Egg Product,
                         -thawed
    1       t            Almond extract
    2       c            All-purpose flour
      1/2   c            Ground PLANTERS Almonds
                         Green candied cherries (opt)
                         Red candied cherries (opt)
 
   In medium bowl with electric mixer at medium speed, beat margarine and
   sugar until light and fluffy. Add egg product and almond extract; beat
   well. Stir in flour and ground almonds. Using pastry bag with 1/2″ star
   tip, pipe dough into 1 1/2″ wreaths, 2″ apart, on ungreased baking sheets.
   Decorate wreaths with red and green candied cherries, if desired. Bake at
   400'F. for 10-12 minutes or until light golden brown. Cool on wire racks.
   
   Makes 3 dozen cookies.
  
 
 
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