*  Exported from  MasterCook  *
 
               POTATO LATTICE FOR STEWS AND POTPIES (USES PO
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            POTATO PUREE
    1       ea           SALT AND PEPPER TO TASTE
 
   MIX SALT AND PEPPER WITH POTATO PUREE. FILL PASTRY BAG
   WITH MIXTURE. PIPE ONTO TOP OF POTPIE OR STEW ON
   SERVING BOWLS. MAKES 4 SERVING. EACH SERVING EQUALS 79
   CALORIES, 2 g PROTIEN, 0 g FAT, 0 mg CHOL, 18 g CARBO.
  
 
 
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