---------- Recipe via Meal-Master (tm) v8.01
       Title: Mushroom-Onion Topper
  Categories: Relishes, Vegetables, Sauces
       Yield: 6 servings
       1 tb Margarine Or Butter                 1 ea Onion; Thinly Sliced
       4 oz Mushrooms; 1 can, *               1/2 ts Worcestershire Sauce
     1/8 ts Pepper                         
   *    Use 1 4-oz can of mushroom stems and pieces.
   Melt margarine in a small skillet.  Add onion slices and cook and stir
   until tender.  Stir in remaining ingredients and heat through.  Serve, hot,
   over patties.