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* Exported from MasterCook * WILTED WALDORF SALAD Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/3 c Slivered almonds 1/3 c Chopped walnuts 6 tb Cider vinegar 2 tb Sugar 1 Large tart apple 1 tb Salad oil 1 Large onion,thinly sliced 1 Garlic clove,pressed/minced 1/2 ts Caraway seed 4 c Finely shredded red cabbage Salt 1. In a 10-12″ frying pan over medium heat, stir nuts until lightly browned, 8-10 minutes. Remove from pan; set aside. 2. In a bowl, mix 1/4 cup vinegar and the sugar. Core apple and cut into 1/2″ cubes; stir into vinegar mixture. 3. Add oil, onion, garlic, and caraway to frying pan; stir over high heat until onion is limp, 4-5 minutes. Add cabbage and remaining 2 tablespoons vinegar; stir until cabbage barely wilts, about 2 minutes. Pour into a shallow bowl. Top with apple mixture and nuts; mix. Add salt to taste. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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