MMMMM----- Recipe via Meal-Master (tm) v8.02
       Title: Wild Zucchini Rice Salad
  Categories: Vegan, Salads
       Yield: 2 servings
     1/4 c  Wild rice; dry, mixed with
     1/4 c  Brown rice; dry
       1 sm Zucchini; up to 2; grated
       1 ea Tomato; cut in wedges or
       1 ea Red bell pepper;or yellow
            -or purple bell pepper
            -cut in strips
     1/2 bn Spinach; or less
            -torn small
       1 ea Avocado; cut in chunks
   Cook the dry rices. (Soak the wild rice in 1/2 cup water for 2-4
   hours. Then cook it in 1/2 cup water for 15-20 minutes and then add
   the brown rice and cook together for 45-60 minutes longer. Add extra
   water if necessary.) The rices will make 1 cup cooked. Cool or chill.
   Mix all the ingredients together and toss with a favorite dressing.
   This makes a great main dish for two or a side dish for four.
   SERVES: 2-4 SOURCE: _Vegan Delights_ by Jeanne Marie Martin posted by
   Anne MacLellan