MMMMM----- Recipe via Meal-Master (tm) v8.01
       Title: Tomato-Maui Onion Salad
  Categories: Salads
       Yield: 6 servings
      12    Italian plum tomatoes,
       1 bn Basil, coarsely chopped
       1    Maui or red onion, thinly
       1 T  Olive oil (opt)
       2 T  Wine vinegar
            Freshly ground pepper
   Arrange tomato slices on serving platter or 6 individual plates. Top
   with basil and onion slices. Sprinkle with oil, vinegar and pepper.
   Garnish platter with long, uncut chives. Makes 6 servings. Recipe can
   be prepared at least 1 hour before serving.
   Each serving contains about: 47 calories; 8 milligrams sodium; 0
   cholesterol; 3 grams fat; 6 grams carbohydrates; 1 gram protein; 0.65
   grams fiber.