MMMMM----- Recipe via Meal-Master (tm) v8.04
  
       Title: CARROT SALAD
  Categories: Salads
       Yield: 1 Servings
  
       5 c  Carrots, sliced
       1 c  Tomato soup
     3/4 c  Vinegar, white
     1/2 c  Oil
       1 ts Mustard, dry
       1 ts Salt
       1 ts Worcestershire sauce
       1    Onion, cut in rings
       1    Green pepper, large
     3/4 c  Sugar, white
  
   Parboil carrots for about 12 - 15 minutes.  Add rest of ingredients
   and marinate in refrigerator at least 24 hours.  Serve chilled.
  
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