---------- Recipe via Meal-Master (tm) v8.05 
   
       Title: Garlic Coleslaw 
  Categories: Salads 
       Yield: 4 Servings 
   
       1 sm Head cabbage 
       2    Cloves fresh garlic 
     1/2 c  Plain yogurt ( or use 
     1/2 c  Sour cream) 
     1/4 c  Rice vinegar 
     1/2 ts Salt 
       1 ts Sugar 
            Fresh ground black pepper to 
            Taste 
   
   Shred cabbage, press garlic, (quantity to taste), add 
   other ingredients in stainless or ceramic bowl.  Toss 
   until well mixed. All quantities variable so it’s best 
   to start with small amounts and add to taste. Better 
   on second day if stored cold and well sealed From: 
   Fred Towner Date: 06-21-96 Recipes 
   
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