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* Exported from MasterCook * Greek Chicken Salad Recipe By : Betty Crocker’s Casseroles & One Dish Meals Serving Size : 4 Preparation Time :0:25 Categories : Healthy And Hearty Main Dishes Posted To Lu Poultry Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 cups bite-size pieces salad greens 2 cups chicken -- cooked and cut 1/3 cup crumbled feta cheese 1 medium tomato -- cut into wedges 1/2 medium cucumber -- cut and seeded 1 small green bell pepper -- coarsely chopped 2 medium green onion -- sliced 12 large pitted ripe olives -- (optional) Mint Vinaigrette : 3 tablespoons lemon juice 1 1/2 teaspoons chopped fresh mint leaves 1/2 teaspoon salt 1/8 teaspoon pepper 1 small clove garlic -- finely chopped 1. Shake lemon juice, mint, salt, pepper, and garlic in a tightly covered container. 2. Toss vinaigrette and remianing ingredients in large glass or plastic bowl. Yield: 4 servings. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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