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* Exported from MasterCook II * Greek Salad Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : To Post Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 Cucumbers -- sliced thin 2 Large Ripe Tomatoes -- cut in wedges 2 Ounces Feta Cheese -- crumbled 2 Tablespoons Kalamata Olives -- pitted and chopped 1 Tablespoon Extra Virgin Olive Oil -- or more as desired 1/4 Cup Balsamic Vinegar 2 Tablespoons Fresh Oregano -- chopped Mix all ingredients in large bowl. Let stand 20 minutes, then toss and serve. Makes 6 servings. Source: Palm Beach Post 5/29/97 - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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