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* Exported from MasterCook * SPICY SHRIMP & PORK SALAD (YAM VIETNAM) Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 ts Coriander seeds -- ground 3 Garlic cloves -- minced 1 t Fresh ground black pepper 3 tb Vinegar 3 tb Lime or lemon juice 1 t Salt 1 t Sugar 1/4 ts Dried ground chili peppers 2 c Cooked pork -- cubed small 1 lb Cooked shrimp -- diced small 1 Cucumber -- peeled and sliced 1 t Mint Combine in a bowl the coriander, garlic, pepper, vinegar, lime juice, salt, sugar and chili peppers. Add the pork, shrimp and cucumber. Toss lightly. Sprinkle with the mint. From AOL, June 1993. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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