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* Exported from MasterCook * UPTOWN SHRIMP SALAD Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Shrimp Seafood Salads Bubba gump Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 c Water 1 lb Unpeeled medium-size fresh - shrimp 3 tb Sherry wine vinegar or red - wine vinegar 1 t Sugar 1 t Grated orange rind 1 Garlic clove, crushed 1/3 c Olive oil 2 Naval oranges 1 c Sliced pimiento olives 5 c Torn Bibb lettuce 5 c Torn leaf lettuce 2 Green onions, sliced Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and devein shrimp, set aside. Combine vinegar and next 3 ingredients in a large bowl; gradually add olive oil, beating well with a wire whisk. Set aside. Peel oranges, and cut into 1/2-inch round slices; cut slices into quarters. Add orange, shrimp, and olives to dressing; stir gently. Cover and chill at least 1 hour. To serve, add lettuces and green onions to shrimp mixture; toss gently. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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