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* Exported from MasterCook * MEXICAN COLE SLAW Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Vegetables Mexican Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 c Shredded Red Cabbage 1/2 c Shredded Green Cabbage 1 md Carrot, Pared, Grated 1/4 c Low Fat Yogurt 1/4 ts Ground Cumin 1/8 ts Salt 1 pn Fresh Ground Pepper Combine all ingredients in a medium mixing bowl. Serve at once or refrigerate and serve cold. 49 calories per serving. From: Syd’s Cookbook. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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