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---------- Recipe via Meal-Master (tm) v8.05 Title: Chutney Ham Salad Categories: Salads, Appetizers Yield: 4 Servings 1 1 lb. 4 oz. can Dole Chunk -Pineapple in Juice 2 c Diced ham 1 c Shredded Cheddar cheese Crisp salad greens 1 c Dairy sour cream 3 tb Chutney Drain pineapple, reserving 2 tbs. juice. Arrange pineapple, ham and cheese onto each of four salad plates lined with crisp salad greens. For dressing, combine sour cream, reserved juice and chutney. Spoon over each salad to serve. Makes 4 servings. Typed in MMFormat by cjhartlin@msn.com ----- Plain Text Version of This Recipe for Printing or Saving | |
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