---------- Recipe via Meal-Master (tm) v8.02
  
       Title: HERRING SALAD WITH SOUR CREAM SAUCE
  Categories: German, Salads, Fruits
       Yield: 4 servings
  
       1 x  ------sour-cream sauce------
       1 c  Sour cream
     1/2 c  Yogurt
     1/2 x  Lemon; juice only
     1/4 t  Sugar
       1 x  -----------salad------------
       2 ea Onions; small
       2 ea Apples; medium, tart
       8 ea Herring fillets; marinated
       2 t  Dill; fresh or
     1/2 t  Dillweed; dried
  
   Sauce: Blend thoroughly sour cream, yogurt, lemon juice and sugar.
   Salad: Peel onions and cut into thin slices.  Peel and quarter apples,
   remove cores and but into thin wedges.  Blend onions and apples with
   sauce.  In a dish arrange herring and apple-onion mixture in layers.
   Cover tightly and marinate in refrigerator for 5 hours.  Sprinkle with
   dill before serving.
  
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