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* Exported from MasterCook * Ensalada De Margarita Recipe By : Catering Site Serving Size : 1 Preparation Time :0:00 Categories : To Post Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- SALAD 1/2 fresh pineapple 2 grapefruit 4 oranges 1 avocado 1 slice watermelon -- cut into wedges 1 cup sliced almonds lettuce greens -- washed and chilled DRESSING 1 cup pineapple juice 3 tablespoons lime juice -- fresh 1/3 cup white tequila 1/2 teaspoon powdered sugar and salt 2 tablespoons olive oil Mix all ingredients for the dressing. Shake in a jar and chill. Using just the meat of the pineaple, cut into 1-inch cubes. Peel the grapefruit, oranges and avocado. Cut into 1-inch cubes (the avocado should be 1/2 inch). Toss together with the dressing. Place the lettuce greens fanned out on a plate. Place fruit mixture on greens, top with sliced almonds and garnish with water melon wedges. Serve chilled on a chilled plate. This would make a refreshing summer lunch dish. Posted To Fabfood August 1998~Busted With 2.0 <melizajane@aol.com> - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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