*  Exported from  MasterCook Mac  *
                           Apple Fritters (Irish)
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Irish                            Desserts
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    5      oz            Flour
    5      fl            Water
      1/4  t             Salt
    2                    Eggs (separated)
    1      T             Melted butter
    2                    Large cooking apples
    4      oz            Sugar
                         Lemon juice
                         Oil for deep frying
   Make batter at least an hour before required, using following method.
   Sift together flour and salt.  Make a well in the center.  Add the cooled
   melted butter and some of the water and egg yolks.  Work in the flour and
   beat until smooth.  Add remaining water.  Leave to stand.  Just before
   using, beat the egg whites until stiff but not dry.  Fold into batter mix.
    Peel, core and slice apples (slices about 1/4-1/2 inch thick).  Dip into
   batter and deep fry in very hot oil (175-180C) until golden.  Drain and
   serve dredged with sugar and sprinkled with lemon juice.
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 Per serving: 264 Calories; 3g Fat (11% calories from fat); 4g Protein; 55g
 Carbohydrate; 8mg Cholesterol; 172mg Sodium