---------- Recipe via Meal-Master (tm) v8.02
  Categories: Cookies, Ethnic
       Yield: 1 servings
       1 c  Oil
   1 1/2 c  Sugar
       3    Eggs
       4 c  Flour
   2 1/2 ts Baking powder
       1 ts Cinnamon
     1/2 ts Allspice
     1/2 c  Walnuts or almonds chopped
       1 ts Anise ( optional )
   These are very similar to biscotti but are not
   necessarily twice baked. I make this at Christmas time
   for my Greek friends . Beat oil and sugar until
   smooth. Beat in eggs one at a time. Combine remaining
   ingrdients and mix into creamed mixture with wooden
   spoon. Form dough into 4 oval loaves on baking
   sheet.Score into 1/2 inch slices. Bake 325 for 25
   minutes or done. Slice completly through while warm
   and cool completely. These freeze well. If you want a
   harder cookie you can return just baked cookie to
   oven, reducing heat 200 and bake 20 minutes longer.