*  Exported from  MasterCook  *
 
          UBERBACKENER SPINAT MIT KASE (BAKED SPINACH WITH CHEESE)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : German                           Cheese/eggs
                 Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Spinach -- Fresh *
      1/4   lb           Butter
    1                    Onion -- Large, Diced
    2                    Garlic -- Cloves, Minced
      1/2   t            Salt
      1/2   lb           Emmenthaler Cheese -- Grated
    1       t            Paprika
      1/8   t            Nutmeg
      1/4   t            Pepper
 
   *  Wash and clean spinach of sand.  Dry.
   +++++++++++++++++++++++++++++++++++++++++++++++++++++++
   ++++++++++++++++++ Cut spinach into strips.  In a
   large Dutch oven, heat butter until bubbly.  Add onion
   and garlic, saute for 2 to 3 minutes.  Add spinach.
    Sprinkle with salt.  Cover and steam for 5 minutes.
    Remove from heat.  Grease an ovenproof casserole.
    Sprinkle half the cheese over the bottom of the
   casserole.  Add the spinach.  Sprinkle with paprika,
   nutmeg, and pepper. Top with remaining cheese.  Bake
   at 360 degrees F about 20 minutes or until cheese
   bubbles.
  
 
 
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