1 Tablespoon Oil
 2 medium Onions-sliced
 1 teaspoon Oregano
 2 cloves Garlic-minced
 1 medium Tomato-chopped
 1 medium Green Pepper-sliced
 1/2 pound Sirloin Steak-cut into thin strips
 4 medium Potatoes-cut into french fries
 2 Tablespoons Rocoto (Peruvian Red Hot Pepper)
    (or any hot pepper you can get)
 
 1- Fry french fries then set aside to add to dish later.
 2- Season steak strips with salt and pepper.
 3- Heat oil in pan and sauti garlic.
 4- Place steak strips into pan, add rocoto (hot pepper), cook until
    brown, stirring occasionally.
 5- When steak strips are cooked, add onions, green pepper, tomato, 
    oregano.  Stir.
 6- Cover and let sauti for approx.. 5-7 minutes.  Do not over cook.  You
    do not want your vegetables to be too soft.
 7- Add french fries. Stir.
 8- Serve over white rice.  Enjoy

Plain Text Version of This Recipe for Printing or Saving