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* Exported from MasterCook II * Chi-Chi’s Chicken Fajitas Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Mexican Chicken Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- ***** NONE ***** From: Brett Jones In the last 17 years, I've worked for a LOT of restaurants :) My favorite trick was from Chi-Chi’s [ha! I NEVER signed that non-disclosure agreement] .... the absolute best marinade for chicken (we used it for our fajitas) is margarita mix. Yes, just go out and find your favorite margarita mix (Mr & Mrs T’s is good) or a little sweet & sour, put the chicken breasts in a shallow pan and cover with the mix. Marinate at least overnight, preferably for 24 hours. NUMM! - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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