------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
      Title: Refried Black Beans
 Categories: Beans Mexican Side dish   
   Servings:  6
     1/4 c  Onion; Chopped, 1 Sm 
       2 ea Jalapeno Chiles; * 
       2 ea Cloves Garlic;Finely Chopped 
       2 tb Vegetable Oil 
      30 oz Black Beans; Undrained, 2 Cn 
       1 ea Chipotle Chile; ** 
       1 ts Red Chiles; Ground 
     1/2 ts Salt 
   *     The Jalapeno peppers should be seeded, with care, and finely
   **    The Chipotle Chile should be one that has been canned in Adobo Sauce
         and it should be chopped.
   Cook and stir the onion, jalapeno peppers, and the garlic in the oil in a
   10-inch skillet over medium heat until the onion is tender.  Stir in the
   remaining ingredients and mash the beans.  Cook, uncovered, stirring
   occasionally, until thick, about 15 minutes.  Serve.