MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Mexican Rarebit
  Categories: Cheese, Mexican
       Yield: 6 servings
  
       3 tb Chopped green pepper
       1 tb Butter
     1/2 c  Canned tomatos, drained and
            -chopped
       1    (8 oz.) can whole kernel
            -corn
       2 tb Diced canned green chilies
     1/4 ts Salt
       1 lb Sharp Cheddar or Monterey
            -Jack cheese, or a
            -combination of both
     1/4 c  Bread crumbs
       1    Egg, lightly beaten
  
   Mexican Rarebit
   
   Sliced pimento Minced parsley
   
   In the top of a double boiler, saute green pepper in butter till
   tender. Place over hot water and add tomatos, corn, chilies, salt and
   cheese.  Stir till well-blended and cheese is melted. Blend in crumbs
   and egg.  Cook and stir till mixture is thickened. Put ina chafing
   dish, garnish with sliced pimento and minced parsley.
  
 MMMMM

Plain Text Version of This Recipe for Printing or Saving