*  Exported from  MasterCook  *
 
                  Queso Fresco Tacos with Tomatillo Salsa
 
 Recipe By     : Cacique USA
 Serving Size  : 8    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12      ounces        Cacique Brand Queso Fresco
    1 1/2  pounds        tomatillos
    2      large         yellow onions -- finely chopped
    2      tablespoons   garlic -- minced
      1/4  cup           lime juice
    4      teaspoons     dried oregano
    4                    serrano peppers -- chopped
                         --veined and seeded to your desired heat
                         --level
    1      cup           cilantro -- chopped
                         salt and pepper -- to taste
                         corn tortillas
 
 To make the Tomatillo salsa, peel the husks of the tomatillos and dice.
 Mix with onions, garlic, lime juice, oregano, chilies, cilantro, and
 salt and pepper to taste. Serranos vary in heat, so add accordingly. Cut
 the Queso Fresco into ½" pieces and place in warm tortilla. Top with the
 salsa. 
 
                    - - - - - - - - - - - - - - - - - - 
 
 NOTES : Cacique USA  
 http://209.85.37.114/qsite.cgi?Sid=883899610&Pid=001

Plain Text Version of This Recipe for Printing or Saving