*  Exported from  MasterCook  *
 
                          BLACK BEAN TORTILLA MELT
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Mexican                          Beans
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    (15 oz) can black beans
                         -rinsed and drained
      1/2   ts           Chili powder
    6                    (6-inch) corn tortillas
      1/4   c            Minced fresh cilantro
    1                    Lime, cut into six wedges
    2                    (4 oz) can chopped green
                         -chiles, undrained
      3/4   c            (3 oz) shredded cheddar
                         -cheese
 
   Serves 6
   
   fresh or commercial salsa
   
   Mash beans; add chili powder, stirring well.  Spread about three
   tablespoons bean mixture on each tortilla. Sprinkle with cilantro, and
   squeeze 1 lime wedge over each.  Top each tortilla with 2 tablespoons green
   chiles and 2 tablespoons cheese.  Bake tortillas at 450~ for 3 to 5 minutes
   or until cheese melts.  Serve with fresh salsa.
   
   */\/\ichael* & Ms. /\/\ | /-\ /\/\ | *\/\/eslie*
  
 
 
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