---------- Recipe via Meal-Master (tm) v8.02
       Title: BANANAS FRITAS
  Categories: Desserts, Mexican
       Yield: 4 servings
       4    Firm Bananas
       2 c  Beer Batter
            Oil For Deep-Frying
     1/2    Lemon, Juice of
     1/2 c  Honey
       1 pt Vanilla Ice Cream or
       1 c  Flavored Whipped Cream
   Servings: 4
     Peel bananas & split each into 3 sections lengthwise. Dip the sections
   beer batter, shake off excess batter, and slip the bananas into 350 degree
   cooking oil.  Cook on all sides,turning carefully, until batter is crisp
   and golden. Arrange fried bananas on 4 dessert plates and sprinkle with
   lemon juice and honey.  Top with ice cream or flavored whipped cream and
   serve immediately. If you use whipped cream as a topping flavor it with a
   little sugar and almond extract.