MMMMM----- Recipe via Meal-Master (tm) v8.02
       Title: Orange-Nut Couscous
  Categories: Grains, Vegan, Moroccan, African, Main dishes
       Yield: 4 servings
       1 tb Oil
       1 c  Coarsely chopped almonds
       1    Onion, chopped
     1/2    Green pepper, chopped
       2 c  Orange juice
       2    Cinnamon sticks
       5    Cloves, whole
     1/4 ts Turmeric
     1/4 ts Ground red pepper
     1/4 ts Salt
     1/4 ts Pepper
       2 c  Couscous
     1/4 c  Raisins
     1/2 c  Green onions,chopped
   Heat oil in a large skillet and cook almonds until lightly toasted.
   Add onions and green pepper; cook until soft.  Add orange juice,
   cinnamon sticks, cloves, and spices and bring to a boil.  Quickly
   stir in couscous and raisins, then cover and turn off heat.  Let
   stand 5 minutes, or until liquid is absorbed completely.  Fluff with
   a fork before serving. Sprinkle each portion with the green onions.